D’Olier Street offers two seatings for dinner: An early seating from 5 - 5:45 pm, and a later seating starting at 8:15 pm. Our Friday lunch service is from 12 - 12:45 pm.

Guests have the option to sit around a chef’s counter or at a table in the dining room. At the chef’s counter, guests sit side by side and have a bird’s eye view of the action in the kitchen. In the dining room, guests sit across from each other at a standard individual table. Both options have the same style chair, the same menu, and the same service.

For any group booking of 5 or more people or full buy-outs please email info@dolierstreetrestaurant.com.

Cancellation Policy
We respectfully ask for due notice if booking numbers increase or decrease. Please note that a 135 euro per person charge will be taken in the case of a late (within 48 hours) drop in party size or cancellation/no-show.